Japanese Ramen Noodle Making Class
- Learn how to make a variety of great quality fresh noodles from scratch.
- Get an opportunity to try the most delicious noodles you’ve ever tasted.
- Create you own variety of noodles (prior notification required)
|10:15||Noodle Making Theory|
What ingredients are used to make ramen noodles? What roles each ingredient plays in making great ramen noodles? What are the processes of making ramen noodles, and effects of each process.
|11:00||Noodle making sessions|
Making fresh ramen noodles from scratch, using a noodle machine.
We provide samples of ramen dishes with freshly made ramen noodles for you to taste.
*Schedules may be subject to change
*All classes are conducted in English
you can experience
The most advanced & versatile ramen noodle making machine
An all-in-one noodle making machine capable of making 100 servings per hour (with a recommended max. daily production volume of 500 servings). It can also produce a variety of other noodles, skins (gyoza, wanton, etc.), and other dough products you can only imagine!
Books available for purchase at this event
How to register for the class
You’ll receive an email with instructions for attendance fee payment. (credit card payment via PayPal or other option you may prefer.)
After the payment has been confirmed, we will send you a confirmation email and attendance guidelines.