Japanese Noodle Class
- Learn how to make a variety of great quality fresh Ramen and Udon noodles from scratch.
- Get an opportunity to try the most delicious Ramen and Udon noodles you’ve ever tasted.
- Create you own variety of noodles (prior notification required)
|AM||10:00 ~ 10:15||Greeting/Orientation|
|10:15 ~ 11:00||Ramen Noodle Theory|
explaining all ingredients of ramen noodles and ramen making process
|11:00 ~ 12:30||Noodle making sessions|
Making ramen and udon noodles from scratch on professional noodle machines
|Lunch break||12:30 ~13:30|
|PM||13:30 ~ 14:30||Ramen Soup Theory|
explaining all ingredients of ramen soup, cooking techniques and processes
|14:30 ~ 15:15||A Master class on Ramen dish arrangement and plating techniques|
|15:15 ~ 16:30||Sampling|
try freshly made ramen noodles with soup. Mazemen / Tsukeken / Vegan / Gluten-free options available too
|Part D||Q&A Session|
*Please choose a date of attendance (we stop accepting applications once the vacancies run out)
*Schedules may be subject to change
*All classes are conducted in English (we also have Dutch and Chinese speaking staff)
Also featured: VEGAN RAMEN
Experience the most advanced noodle making equipment from Japan.
RICHMEN series Noodle machine -
tested by time, endorsed by professionals
Start your Ramen education from this Ramen class.
you can experience
The most advanced & versatile ramen noodle making machine
An all-in-one noodle making machine capable of making 100 servings per hour (with a recommended max. daily production volume of 500 servings). It can also produce a variety of other noodles, skins (gyoza, wanton, etc.), and other dough products you can only imagine!
Books available for purchase at this event
How to register for the class
You’ll receive an email with instructions for attendance fee payment. (credit card payment via PayPal or other option you may prefer.)
After the payment has been confirmed, we will send you a confirmation email and attendance guidelines.