
Online Noodle class (November 26, 2020). Jiro-style ramen noodles. Completed (playback link available)
you can expect to...
- Listen to a lecture on what is Jiro-style ramen noodles: origin, characteristics, ingredients, varieties, etc.
- Watch a demo session on how to make fresh noodles for Jiro-style ramen bowls
- Learn how to make complete Jiro-style noodle dishes: noodle boiling, toppings, sauces, plating techniques
- Watch a special demo on “RichSoup” – an automatic stock straining machine capable of processing up to 60 litres of high density soup stock in just 5 minutes
- Get an opportunity to ask your questions to the best noodle masters!
- Get a glimpse of Yamato Noodle School settings – a place where many prominent noodle cuisine professionals have started their careers!
- And, much more!
Instructor

Akira Mii
Renowned Japanese noodle cuisine professional
Akira Mii has worked for Yamato for almost 20 years, supporting customers in many countries across the world. He can share his broad knowledge and deep expertise in noodle making and other aspects of noodle business.