Oct7-11Available YAMATO IN ANUGA 2023 (Oct. 7th to 11th) Sep-Oct27-18Available In-person noodle workshops in Houston (September – October, 2023): Ramen, Udon Sep18-19Available Special In-person class in Amsterdam (September 18-19, 2023): Ramen, Udon, Gyoza Sep15Available Free Online Demo: Yamato Large Production Line (September 15, 2023) Sep4-27Available Master Fujii Workshops: Micro Rich Compo – dough sheet compounding machine / Ontama Magic – onsen tamago cooker / Bandotaro Plus – buckwheat noodle machine (September 2023) Aug29-30Available Special In-person class in Houston (August 29-30, 2023): homemade craft noodles for your business Aug-Sep21-15Available Yamato Large Production Line: on demand in-person demo (Aug. 21 – Sep. 15, 2023) Aug21-22Available Special In-person class in Amsterdam (August 21-22, 2023): Ramen, Udon, Gyoza Aug8-30Available Master Fujii Workshops: Micro Rich Compo – dough sheet compounding machine / Ontama Magic – onsen tamago cooker (August 2023) Aug1Fully Booked Special Presentation: Onsen Eggs / 100% coarsely ground buckwheat flour noodles (Aug. 1, 2023) Jul17-18Available Special In-person class in Amsterdam (July 17-18, 2023): Ramen, Udon, Gyoza Jun20-21Closed Special In-person class in Amsterdam (June 20-21, 2023) Jun6-9Available Walk-in demo at Yamato Tokyo Office (June 6-9, 2023) May29-30Available SPECIAL IN-PERSON NOODLE WORKSHOP IN JAPAN (YAMATO HQ) May22-23Available Special In-person class in Amsterdam (May 22-23, 2023): Ramen, Udon, Gyoza, Soft boiled eggs May12Available Online class (May 12, 2023). Making perfect Udon May11Available Online class (May 11, 2023). Noodle Making 101 on a RICHMEN machine May10Available Online class (May 10, 2023). 250 noodle portions per hour on Richmen Gold 2 Apr28Available Online noodle class (April 28, 2023). Crafting your own Yakisoba noodles on Richmen Gold I Apr26Available Online noodle class (April 26, 2023). Crafting your own Chow / Lo Mein noodles on Richmen Gold I Apr24-25Closed Special In-person class in Amsterdam (April 24-25, 2023) Apr21Available Online noodle event (April 21st, 2023) best cutter sizes for different types of noodles Apr20Available Online noodle event (April 20, 2023) best udon noodles from scratch Apr19Available Online noodle event (April 19, 2023) best udon noodles from scratch Apr14Closed Online noodle class (April 14, 2023). Micro noodle factory with Yamato noodle machines Mar10Available Online noodle class (March 10, 2023). How to scale up Ramen production with Yamato noodle machines Mar3Fully Booked Online noodle class (March 3, 2023). 1 day in Yamato Ramen School Feb24Closed Online noodle class (February 24, 2023). Ramen noodle boiling Feb-Mar22-16Available Professional Ramen/Udon training tour in Kagawa Feb21-22Available In-person classes in Amsterdam (February 21-22, 2023). RAMEN, UDON, GYOZA making for your food business Feb17Closed Online workshop (February 17, 2023). How to peel and sell more soft and hard boiled eggs Feb8Closed Special noodle live event (February 8, 2023) path to Micro Noodle Factory Feb3Closed Online class (February 3, 2023). Micro Noodle Factory Jan-Mar25-31Available On-demand Online workshop: Vegan Pasta Jan23-25Fully Booked In-person classes in Amsterdam (January 23-25, 2023). RAMEN, UDON, GYOZA making for your food business Dec23Fully Booked Online class (December 23, 2022). 3 things to improve your ramen business Dec16Closed Online class (December 16, 2022). Mastering the art of curly noodles Dec12-14Available Special event at Yamato Amsterdam Dec9Closed Online class (December 9th, 2022) beginner’s guide to authentic udon making Nov25Available Online workshop (November 25, 2022). Food business with boiled eggs Nov18Closed Online class (November 18, 2022). Digital Noodle Making with Richmen Gold 2 Sep16Closed Online class (September 16, 2022). What makes Udon Sep8Closed Online class (September 8, 2022). 3 things you can do to minimize cost and maximize quality of Tonkotsu soup Sep2Closed Online class (September 2, 2022). Functional quality of noodles: boiling yield and stability Aug26Closed Online class (August 26, 2022). Gyoza wrappers on a Ramen machine Aug5Closed Online class (August 5, 2022). Halal Miso Ramen Jul29Closed Online class (July 29, 2022). Rich-sauce Hiyashi Tsukemen Jul15Closed Online class (July 15, 2022). Noodle machine for Ramen and not only Jul8Closed Online class (July 8, 2022). Spicy Ramen for summer Jul1Closed Online class (July 1, 2022). Summer Ramen Noodles Jun24Closed Online class (June 24, 2022). Ramen soup fundamentals Jun10Closed Online class (June 10, 2022). Buckwheat soba noodles on rolling type noodle machines May27Closed Online class (May 27, 2022). Boost your Noodle making IQ May20Closed Online class (May 20, 2022). Egg Noodles May13Available Online workshop (May 13, 2022). Noodle making revolution: Richmen Gold II Apr28Closed Online class (April 28, 2022). Extra High Hydration Noodles Apr22Closed Online class (April 22, 2022). Noodles for Yakisoba Apr15Available Online class (April 15, 2022). Noodles for Chuka Soba Apr8Closed Online class (April 8, 2022). Noodles for Tsukemen Ramen Apr1Available Online class (April 1, 2022). Noodles for Shoyu Ramen Mar4Available Yamato Online Noodle School Workshop (March. 4, 2022). What is tonkotsu ramen? Feb4Available Yamato Online Noodle School Workshop (Feb. 4, 2022). Starting up your Ramen business Jan28Closed Online workshop (January 28, 2022). Kotteri Ramen Soup Jan21Available Online workshop (January 21, 2022) Breakfast Ramen Jan14Closed Online workshop (January 14, 2022). Ramen Shop from scratch – Delivery Jan7Closed Online workshop (January 7, 2022). Ramen Shop from scratch Dec24Closed Online workshop (December 24, 2021). Udon 2.0 Dec17Closed Online workshop (December 17, 2021). Ramen 2.0 Dec10Closed Online workshop (December 10, 2021). Curry Udon Dec2Closed Online workshop (December 2, 2021). Multi grain Ramen Nov26Closed Online workshop (November 26, 2021). A Ramen like no other – “hand-kneaded” high-hydration Ramen noodles Nov19Closed Online workshop (November 19, 2021). Craft Udon Noodles Nov12Closed Online workshop (November 12, 2021). Craft Spicy Noodles Nov5Closed Online workshop (November 5, 2021). 100% Buckwheat Soba noodles Oct29Closed Online workshop (October 29, 2021). Pumpkin Ramen (Halloween edition) Oct-Nov25-24Available 2-day-Kagawa-tour for Yamato Noodle machine users Oct-Nov25-24Available In-person class in New York – ramen noodle machine and egg peeling machine Oct25Available SPECIAL EVENT (October 25, 2021). Yamato MFG 46 year Anniversary Oct-Nov25-24Available In-person class in New York: Richmen Type I noodle machine / GoldenEgg egg peeling machine Oct22Closed Online workshop (October 22, 2021) – How to cook noodles better Oct15Closed Online workshop (October 15, 2021) – flavored noodles Oct8Closed Online workshop (October 8, 2021). Different Kansui for Different Ramen Oct1Closed Online workshop (October 1, 2021). Recipes and production methods for Yakisoba Noodles Sep30Closed Online workshop (September 30, 2021). Production of wrappers for Boiled, Fried and Steamed Gyoza Sep24Closed Online workshop (September 24, 2021). High hydration wavy noodles with Cutter 20 Sep17Closed Online workshop (September 17, 2021). Noodles for Tsukemen Takeout Sep16Closed Online workshop (September 16, 2021). Noodles for Tonkotsu Ramen Sep2Closed Online class (September 2, 2021). Essential equipment for Ramen and Udon shops Aug19Closed Online class (August 19, 2021). Cold noodles: production, recipes, plating Aug5Closed Online class (August 5, 2021). How to start offering your own craft noodles in 3 steps Jun10Closed Online class (June 10, 2021). Know your stock straining machine: RICHSOUP Jun3Closed Online class (June 3, 2021). Know your egg peeling machine: GoldenEgg May27Closed Online Noodle class (May 27, 2021). Know your noodle machine: Bandotaro May20Closed Online Noodle class (May 20, 2021). Know your noodle machine: Shinuchi May13Closed Online Noodle class (May 13, 2021). Know your noodle machine: Richmen May6Closed Online Noodle class (May 6, 2021). Ramen restaurant 103: toppings, dishes, styles Apr28Closed Online Noodle class (April 28, 2021). Ramen restaurant 102: settings, equipment, implements Apr22Closed Online Noodle class (April 22, 2021). Ramen restaurant 101: settings, operation, implements Apr15Closed Online Noodle class (April 15, 2021). Perfect Noodle Equation: hydration, size, texture Apr8Closed Online Noodle class (April 8, 2021). Soba 101: a Definitive Guide on Soba Noodles and Soba Dishes Apr1Closed Online Noodle class (April 1, 2021). Udon 101: a Definitive Guide on Udon Noodles and Udon Dishes. Completed (playback link available) Mar26Available Special presentation (March 26, 2021). Richmen Gold – a craft noodle factory on 1 square meter Mar25Closed Online Noodle class (March 25, 2021). Making perfect dough for perfect noodles. Completed (playback link available) Mar18Closed Online Noodle class (March 18, 2021). Ramen 101: a Definitive Guide on Ramen Noodles and Ramen Dishes. Completed (playback link available) Mar11Closed Online Noodle class (March 11, 2021). Special techniques for outstanding stir-fried noodles. Completed (playback link available) Mar4Closed Online Noodle class (March 4, 2021). Craft gluten free noodles for your food business. Completed (playback link available) Feb25Closed Online Noodle class (February 25, 2021). Udon machine for variety of noodles. Completed (playback link available) Feb18Available Feb. 18th- Special noodle class: mochi pasta. Completed (playback link available) Feb17Available Feb. 17th- special live demo – RichSoup – soup straining machine (for North America) Feb12Available Feb. 12th, 2021 Special Live Demo – Richmen Gold for Europe (with CE-mark) Feb10Closed Online Noodle class (February 10, 2021). Spicy noodles. Completed (playback link available) Feb4Closed Online Noodle class (February 4, 2021). Micro noodle factory, part 2 (management, operation). Completed (playback link available) Feb3Available Introducing Yamato 1. Factory Jan28Closed Online Noodle class (January 28, 2021). Custom Mazemen menu. Completed (playback link available) Jan27Available Demonstration workshop. Peeling 100 soft-boiled eggs in 10 minutes with GoldenEgg. Completed (video available) Jan21Closed Online Noodle class (January 21, 2021). Micro noodle factory, part 1 (equipment). Completed (playback link available) Jan14Closed Online Noodle class (January 14, 2021). Digital noodle making methods for low hydration noodles. Completed (playback link available) Jan7Closed Online Noodle class (January 7, 2021). Noodles for health and wellness. Completed (playback link available) Dec24Available Interactive workshop (December 24, 2020). Professional noodle making for food business. Completed Dec23Closed Online Noodle class (December 23, 2020). Japanese New Year Soba. Completed (playback link available) Dec17Closed Online Noodle class (December 17, 2020). Noodle meal kits. Completed (playback link available) Dec11Available Special presentation: GoldenEgg – automatic egg peeling machine Dec10Closed Online Noodle class (December 10, 2020). Udon for immunity. Completed (playback link available) Dec9Available Interactive workshop: finest homemade Tsukemen noodles for your food business Dec3Closed Online Noodle class (December 3, 2020). Lanzhou ramen. Completed (palyback link available) Dec2Available YAMATO MFG – company tour (Dec. 2, 2020). Completed (playback link available) Nov26Closed Online Noodle class (November 26, 2020). Jiro-style ramen noodles. Completed (playback link available) Nov19Closed Online Noodle class (November 19, 2020). Dandan noodles. Completed (playback link available) Nov12Closed Online Noodle workshop (November 12, 2020). Making a variety of dough-based products on noodle machines. Part 2. Completed (playback link available) Nov9-16Closed On-demand online noodle machine demo Nov5Closed Online Noodle class (November 5, 2020). High hydration noodles from scratch. Completed (playback link available) Oct30Closed Online Noodle workshop (October 30, 2020). Making a variety of dough-based products on noodle machines Oct22Closed Online Noodle workshop (October 22, 2020). Craft noodle business: practical tips and advice. Completed (playback link available) Oct14Closed Online Noodle class (October 14, 2020). Kalguksu – Korean noodles. Completed (playback link available) Oct1Closed Online Noodle class (October 1, 2020). Ramen techniques from Kaoru Fujii, Head of Yamato Noodle School. Completed (playback link available) Sep24Closed Online Noodle class (September 24, 2020). Chicken Paitan Ramen. Completed (playback link available) Sep17Closed Online Noodle class (September 17, 2020). Vegan Ramen. Completed (playback link available) Sep10Closed Online Noodle class (September 10, 2020). Mazemen soupless ramen. Completed (playback link available) Sep3Closed Online Noodle class (September 3, 2020). Tonkotsu Ramen. Completed (playback link avaiable) Aug27Closed Online Noodle class (August 27, 2020). Shio Ramen. Completed (playback link available) Aug20Closed Online Noodle class (August 20, 2020). Shoyu Ramen. Completed (playback link available) Aug12Closed Online Noodle class (August 12, 2020). Miso Ramen. Completed (playback link available) Aug6Closed Online Noodle class (August 6, 2020). Ie-kei Ramen noodles. Completed (playback link available) Jul30Closed Online Noodle class (July 30, 2020). Tsukemen noodles. Completed (playback link available) Jul22Closed Online Noodle class (July 22, 2020). Yakisoba noodles. Completed (playback link available) Jul16Closed Online Noodle class (July 16, 2020). Noodles served cold (Hiyashi Udon/Chuka). Completed (playback link available) Jul2Closed Online Noodle class (July 2, 2020). Making pasta on a ramen machine (playback link available) Jun25Closed Online Noodle class (June 25, 2020). Gyoza making (playback link available) Jun11Closed Online Noodle class (June 11, 2020). Takeout / Delivery menu (playback link available) May28Closed Online Noodle class (May 28, 2020) (playback link available) Mar-Apr31-2Closed 1-Day Japanese Noodle Making Workshop in Singapore (Mar. 31 – Apr. 2, 2020) Mar17-19Closed Ramen and Udon class in Netherlands (Mar. 17-19, 2020) Mar10-12Closed Japanese Ramen and Udon making Class in New Jersey (Mar. 10-12, 2020) Feb25-27Available Japanese Ramen and Udon Master Class in New Jersey (Feb. 25-27, 2020) Feb18-20Closed Japanese Noodle making class in Singapore (Feb 18-20, 2020) Feb18-20Closed Noodle master Class in Netherlands (Feb. 18-20, 2020) Jan28-30Closed Ramen noodle Master Class in New Jersey (Jan. 28-30, 2020) Jan21-23Closed Noodle Workshop in Singapore (Jan 21-23, 2020) Jan14-16Closed Japanese noodle Class in Netherlands (Jan. 14-16, 2020) Dec10-12Available Ramen Master Class in New York (Dec. 2019) Nov12-14Available Ramen Master Class in New York (Nov. 2019) Nov5-7Available Noodle Master Class in Singapore (Nov. 2019) Oct27-29Closed Special Japanese Noodle Class in Germany (Oct. 2019) Oct21-23Closed Ramen Master Class in New York (Oct. 2019) Oct1-3Available Ramen Master Class in Singapore (Oct. 2019) Sep4-6Closed Ramen Master Class in Vancouver (Sep. 2019) Aug27-29Closed Ramen Master Class in New York (Aug. 2019) Jul24-26Closed Half-DAY Ramen Class in New York (July 2019) Jun11-13Closed Special Ramen Class in New York May7-9Closed Half-DAY Ramen Class in New York Mar-Apr31-1Closed Special Ramen Class in Germany Mar11-13Closed Special Noodles Class in Singapore Feb20-22Closed Special Ramen Class in Manila, Philippines Feb18-20Closed Special Ramen Class in Paris Jan28-30Closed Special Ramen Class in Sydney, Australia
