Automate your egg peeling process with Yamato’s Golden Egg — the ultimate egg peeling machine for ramen shops. Capable of peeling one egg every 6 seconds (approx.), it helps you save time, reduce labor costs, and minimize waste, so you and your staff can focus on other essential tasks in the kitchen.
| Machine name: | GOLDEN EGG |
| Model: | TMW01 |
| Outer dimensions | W:200 x D:500 x H:400 (mm) |
| power: | AC100V/AC150V/AC230V |
| Weight: | 14kg |
| Features: | Needs Water supply and drainage |
| performance: | 1 egg per 6 seconds |
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One of the most iconic and important ramen toppings is the soft-boiled egg—with its rich, yellow yolk and smooth white exterior, it adds nutrients, flavor, and visual appeal to every bowl.
However, most ramen restaurants need to peel over 100 eggs a day, which is time-consuming, labor-intensive, and often leads to waste due to damaged eggs. At Yamato, we recognized this common challenge faced by ramen shops—and we decided to solve it. That’s why we developed Yamato’s GOLDEN EGG.
*GOLDEN EGG can not peel some eggs, please refer to the following table
| Egg size | S (46-52 g) | MS (52-58 g) | M (58-64 g) | L (65 – 70 g) | LL (70 – 76 g) |
|---|---|---|---|---|---|
| YES/NO | NO | YES | YES | YES | NO |
Even an experienced kitchen worker cannot match the speed and precision of GOLDEN EGG. Is not only capable of peeling 10 eggs under 1 minute, but it also ensures less eggs are damaged in the process, increasing the yield by more than 10%!
The engagement time spent on hand-egg peeling for 420 eggs is almost around 1.5h (of continuous work). Using Golden Egg, your engagement time would be less than 10 minutes.
The job of egg-peeling (cracking, breaking, and removing the eggshells without damaging egg whites) is a losing battle. We lose time on this job and money on the damaged eggs.
One of YAMATO customers spends 1.5 hours everyday just on hand-peeling 420 eggs, 15% of which they end up being unable to sell due to the damages to the eggs. They pay USD15 an hour to a worker to do this job. So, that’s USD22.5 to peel those eggs. They lose 15% of 420 eggs on average every time because of the various damage eggs sustain during peeling. That’s 63 eggs that turn unsellable on average every time. The costs amount to USD28.8 lost only on the egg-peeling job every day. As this ramen shop is open for 25 days a month, they lose USD720 only on the egg-peeling job in a month. That amounts to USD8,640 in a year.
Boiled eggs are an essential ingredient in many Ramen bowls. For most Ramen shops, this means peeling over 100 eggs each day—a task that typically requires skilled, dedicated kitchen staff. However, manual egg peeling is time-consuming and often results in damaged or unusable eggs.
Investing in a commercial egg peeling machine ensures consistently perfect results while saving on labor costs and improving kitchen efficiency. With fewer broken eggs and faster prep, your team can focus on what matters most—serving great food.
And there’s more—customers love watching the Golden Egg Peeling Machine in action! It adds a touch of entertainment and makes the dining experience all the more memorable.
DO NOT WASTE YOUR TIME
Don’t just take our word for it. See how our customers are streamlining their egg peeling processes thanks to the consistency, control, and efficiency provided by our commercial kitchen equipment.
Our soft-boiled eggs are very popular as toppings. We use over 1,000 eggs on a daily average at all our shops. Preparing our eggs is very frequent and minimizing the prep time is very important in northern Europe where the labor cost is very high. When hand-peeling our eggs, it takes our fastest guy 90 minutes to peel 240 eggs on average. We decided to give the GOLDEN EGG machine a try. And it’s been only 2 weeks with GOLDEN EGG and now we can peel 240 eggs in 45 minutes.
As it’s been a headache for us to shorten the time to prepare our eggs for a long time, how this machine performed was shocking. Considering the initial preparation and cleanup, making many eggs in one work-batch affects our costs. We want to explore and keep using the machine for shorter labor time.
We have also been using Yamato noodle machines for years. We cherish them as the production efficiency has improved as we use them. Yamato manufactures have been our strong allies.
Ramen To Biiru
Mr. Takuro Otani, Executive Chef & Owner
Some say that the task of peeling boiled eggs is a losing battle. This battle comes with casualties such as cracking and breaking of eggs which cost your business valuable time and money. We conducted a survey for one of our customers – referred to as Restaurant XYZ – to assess the scale of the real damage that occurs during manual egg-peeling.
Let’s say that restaurant XYZ requires 420 boiled eggs on a daily basis. Here are the specifics of their daily business needs without a commercial egg-peeling machine.
| Number of Eggs Required | Time Required for Peeling | Wages for Worker Peeling Eggs | Average Number of Damaged Eggs | Days of Operation |
|---|---|---|---|---|
| 420 eggs per day | 1.5 hours | $15 per hour | 15% of 420 (63 eggs) |
25 days in a month |
Going by these figures for Restaurant XYZ, the cost of hand-peeling eggs over the course of various time periods could be estimated as follows.
| Cost per day | = $28.8 (including damages to 63 eggs) |
| Cost per month | = $720 |
| Cost per year | = $8640 |
Wouldn’t it be great if this restaurant could save all this money and achieve an even higher yield in less time? This is possible with an automatic boiled egg peeling machine! Your ramen shop could also enjoy similar benefits of perfect soft boiled eggs from the Golden Egg peeling machine.
There are many benefits of using Golden Egg for your business. Consider the following unique ways this machine can help you increase productivity and reduce wastage of ingredients.
All we have to do is to place boiled eggs on the loading chute, and turn on the machine. Golden Egg does the rest: cracking, breaking, and removing the shells, thus LIBERATING us to do other more important things.
Because the actual engagement time is only 1 second per 2 eggs (the loading chute holds up to 20 boiled eggs at a time), the time a worker needs to spend on the egg peeling job is less than a minute per 100 eggs.
Eggs with runny yolks – the ones typically boiled for 6-8 minutes – are very hard to peel without damaging the whites because they are very soft and easy to break. This is the reason a worker has to be very careful and focused when peeling such eggs.
Golden Egg machines can automatically peel one boiled egg in 6 seconds. This allows us to offer boiled eggs that are freshly peeled to our customers. This may appeal to some customers who prefer eggs freshly peeled in front of their eyes.
Golden Egg entertains people watching it do the job. Because of its see-through design with quickly rotating parts inside, it may be a good idea to let it do the job where your customers can see it.
The special spinning and cracking mechanism implemented in the Golden Egg machine, minimizes the damage caused during peeling. So, depending on the egg quality and properties, the average damage rate is around 5%.
Since eggs are natural products, their characteristics can vary based on several factors—including the breed and diet of the chicken, storage conditions, and overall freshness. While the Golden Egg machine is engineered to efficiently peel most MS, M, and L-size eggs (see table below), there may be instances where optimal peeling quality cannot be achieved, even with proper preparation.
This includes variations in boiling time, cooling time/temperature, choice of utensils, or the use of additives such as salt, vinegar, or citric acid during boiling. Additionally, while the machine offers multiple peeling shaft options, certain eggs may still be more prone to damage.
To ensure the best performance from the Golden Egg, we recommend using chicken eggs aged between 6 to 10 days from the date of laying.
It may seem like we’re engaged in a losing battle – but there is a way for you to save money and time for your business. While you focus on running your business, leave the task of peeling to the Golden Egg machine.
Get 10 peeled eggs in less than one minute
Save valuable ingredients from unnecessary damage
Enjoy greater number of perfectly peeled eggs per batch
With a commercial egg peeling machine like Golden Egg, an otherwise time-consuming task of peeling 420 eggs would take as little as 10 minutes. However, if this same task were done by hand, the kitchen staff would have to devote around an hour and a half of continuous work.
Now, you can free up your kitchen staff for other tasks that improve service and simply leave the egg peeling to this automatic machine. Our customers praise our boiled egg peeling machine for saving them time and money.
Are you ready to impress your customers with delicious
soft boiled eggs that improve your ramen dishes?
