No experienced noodle craftsman required! With the RICHMEN GOLD 2, anyone can become an authentic Japanese ramen noodle master in no time.
Leveraging over 50 years of expertise, Yamato has integrated all complex components into one unique system, making it easier than ever to produce fresh, high-quality noodles right in your own restaurant.
*Richmen Gold 2 machine does not have a mixer, so the performance is based only on the operation of the Richmen Gold 2 machine and dependant on noodle specifications, such as noodle size, hydration, serving size, etc.
| Machine name: | Richmen Gold 2 |
| Model: | LSB7723 |
| Outer Dimensions: | W:1,500 x D:675 x H:900 (mm) |
| Power: | 1.36kw (3P200V) |
| Weight: | Approx. 340kg |
| Roller width/diameter: | 230mm / 210mm |
| Performance: | 250-350 servings/hour* |
A model certified for the North American (US, Canada) market is available
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The Richmen Series is our premium lineup of ramen noodle-making machines, led by our most advanced model: Richmen Gold. This top-tier machine stands out for its superior ease of use, enhanced noodle quality, and significantly higher output compared to our original Richmen models.
Richmen Gold was highly praised in the automatic ramen noodle maker market and is currently used in ramen shops around the world. But now, we take things even further…
Introducing Richmen Gold 2 — the crown jewel of the Richmen Series!
Building on the best features of the Richmen Gold 1, we’ve added major improvements in speed, capacity, and overall production efficiency.
Richmen Gold 2 is an industrial-scale ramen noodle-making machine engineered for high-volume production. It’s the perfect solution for multi-location restaurants or local craft noodle micro-factories looking to scale up their operations.
Designed with user-friendliness in mind, GOLD 2 is equipped with intuitive features that simplify daily noodle production—no prior experience required. Training new staff is quick and straightforward, making it easy to maintain consistent, high-quality output even in busy kitchens.
One of our key goals was to make noodle production easier and less labor-intensive.
Richmen Gold 2 significantly reduces manual work and the time required to produce noodles—dramatically lowering labor costs per serving.
At Yamato, we understand that producing large volumes of fresh noodles from scratch every day can be a physically demanding, repetitive task—even with a machine. That’s why we focused on minimizing physical strain and streamlining daily operations. As an example, just pushing one button you can adjust automatically the roller GAP for combining and thinning process.
Our goal is to create equipment that staff don’t just tolerate—but genuinely enjoy using. With its user-friendly interface, smooth operation, and easy cleaning and maintenance, Richmen Gold 2 isn’t just a tool—it’s a machine your team will trust, appreciate, and take pride in.
One of the more challenging aspects of noodle-making—especially for beginners—is feeding the dough into the roller unit. Getting the timing right and knowing how much dough to feed at once usually takes experience and practice. This process could be tricky with the RICHMEN Type 1, but with the RICHMEN GOLD 1 & 2, it’s easy peasy.
RICHMEN GOLD 2, eliminates that learning curve. With its advanced dough detection system, the machine automatically adjusts the rolling speed based on the amount of dough being fed. This automatic process takes over the most intensive part of the process. Simply place the dough onto the unit, and the machine will do the rest—forming it into perfect sheets without the need for manual feeding.
RICHMEN GOLD 2 offers complete control and transparency with its intuitive, user-friendly touch panel and display. With just a few taps, you can easily manage every aspect of the noodle-making process. Some of the features you can effortlessly control include
This system reduces the manual adjustments required in traditional noodle machines, making the process smoother, more efficient, and less dependent on constant supervision.
Here are some of the key ergonomic design advantages of the RICHMEN GOLD 2:
Overall, the thoughtfully engineered ergonomic design of RICHMEN GOLD 2 significantly reduces the physical effort and skill traditionally required to operate a noodle machine—making it easier than ever to produce high-quality noodles every day.
At Yamato, safety is always our top priority when designing machines. The more powerful the equipment—and the less experience required to operate it—the more critical safety becomes.
In Noodle making machines, the roller unit is the most dangerous component due to its power. To eliminate the risk of accidents, such as a worker’s hands being caught, the RICHMEN GOLD 2 is equipped with advanced sensors that automatically stop the machine when any object passes through the entrance area during operation.
This is a major improvement over the traditional safety gate used in earlier models, which often caused issues—especially with high-hydration dough getting stuck in the narrow gate opening. With the new detection system, the RICHMEN GOLD 2 offers a perfect balance of safety and ease of use.
RICHMEN GOLD 2 gives you the flexibility to make a wide range of noodle types by easily adjusting noodle thickness and width. With the intuitive touch panel, your staff can control key settings easily—making production smoother and efficient.
You can create a variety of high-quality fresh noodles from scratch:
Is not just a high-performance noodle making machine—it’s a visual statement. With its sleek industrial design and open layout, it turns noodle-making into a show worth watching.
Designed with aesthetics in mind, the machine showcases the noodle production process at an ideal viewing height, inviting customer curiosity and enhancing the appeal of house-made, fresh noodles. It’s made to impress—not just with what it does, but how it looks doing it.
Are you READY to impress your customers with homemade
craft noodles of the highest quality?
Here are some of the most popular cutter blades among our customers for making different types of noodles. Feel free to reach out to us, and we’ll help you choose the perfect blade for your needs!
Noodle Thickness: 5mm
Having blades with relatively wide grooves, Blade Set No. 6 can make wide and flat noodles, including some types of Italian pasta.
The photo shows from left to right:
Noodle Thickness: 2.7mm
Blade Set No. 11 of the Richmen ramen noodle maker is a good choice for producing thick but still flat noodles.
Depicted are from left to right:
Noodle Thickness: 1.5mm
Blade Set No. 20 produces standard ramen noodles with the usual thickness of about 1.5 mm—a classic choice for the Richmen Gold 2 ramen noodle maker.
Depicted are from left to right:
Noodle Thickness: 1.25mm
With Blade Set No. 24 on your automatic ramen noodle machine you can make very thin noodles of the original “Hakata Ramen” class. These noodles are made out of a dough with very low water content, which enables them to be cooked in just a few seconds after being dumped into boiling water!
The picture shows, again from left to right:
You can easily adjust the thickness or curling of the noodles you make by changing the cutter unit. Depending on a combination of cutter size/shape and ingredients, it is easy to make any type of noodle from thin Hakata-style noodles with grainy texture to thick and chewy tsukemen noodles. Flat noodles like tagliatelle or pappardelle, and round-shaped noodles are also possible. With attachment parts that are mounted on the back of a cutter unit, it is easy to make wavy noodles automatically.
With Yamato’s Richmen Gold noodle machine, you can control the texture, color, flavor, size, and ingredients, all by yourself.
RICHMEN GOLD 2 does not include a built-in mixing function—this design choice allows the machine to focus solely on maximizing noodle production power and efficiency. To complement this, it is paired with our specialized 25 kg Silky Mixer, making it the ideal combination for large-scale operations seeking high productivity.
Silky refers to the optimal dough condition: smooth, evenly mixed, and perfectly hydrated. This quality is achieved through the Silky Mixer’s unique body design and precisely engineered components, which ensure uniform liquid distribution throughout the flour.
Also compatible with the RICHMEN GOLD 1, the Silky Mixer not only delivers consistently high-quality dough but also reduces physical labor for your staff. It streamlines daily operations and supports efficient, large-scale noodle production.
With the powerful combination of the RICHMEN GOLD 2 and SILKY MIXER, launching a micro noodle factory has never been more accessible. Whether you’re expanding your restaurant business, supplying local shops, or creating your own noodle brand, this setup gives you everything you need to start producing high-quality, fresh noodles on a small yet professional scale.
The Silky Mixer ensures perfect dough hydration and consistency, while the RICHMEN GOLD 2 turns that dough into noodles with minimal manual labor.
Compact, efficient, and easy to operate—even without prior noodle-making experience—this system is designed to deliver professional results easily. All you need is a small space, basic ingredients, and the will to get started. We’ll help you take care of the rest.
Stand out from your competitors by offering high-quality ramen or other noodles made in-house! There’s no better way to deliver freshness and authenticity than noodles crafted right in your restaurant.
Richmen Gold designed mixer tank ensures a superior dough mix, producing perfect ramen, wok, and lo mein noodles that maintain consistency and elasticity even in boiling water and soup.
The Yamato machine isn’t just for ramen noodles; it can also create pasta and reverse-cut noodles (wider than thick). This versatility allows you to expand your menu and offer a wider variety of delicious dishes.
Yamato Noodle Making Machines stand out from the competition thanks to the love and care we put into our research and each machine we create. We prioritize the best features, ease of use, and safety to offer our customers exceptional value. Our machines also provide:
A wide variety of noodle cutters
Versatility for making different types of noodles and products (e.g., gyoza skins)
Mixers capable of handling various ingredients and hydration levels
For specialty noodle shops, such as ramen or wok restaurants, investing in reliable Yamato noodle machines for in-house production is one of the best business decisions you can make. You’ll benefit from superior noodle quality, cost savings, and a distinctive edge over your competitors.
