Meet our team
Mr. Fujii
CEO of YAMATO (HQ JAPAN)
Head of the School and developer of all Yamato's noodle making machines.
- Japanese
- English
AKIRA
International Department (HQ JAPAN)
International Dept director and expert in noodle making.
- Japanese
- English
Megumi
International Department (HQ JAPAN)
Specialist in noodle making equipment and exportation.
- Japanese
- English
Evgeny
International Department (HQ JAPAN)
Trilingual noodle making equipment specialist.
- Russian
- Japanese
- English
Kin
International Department (HQ JAPAN)
Noodle making products and exportation specialist.
- Chinese
- Japanese
- Korean
Ba
International Department (HQ JAPAN)
Specialist in sales and noodle making equipment.
- Chinese
- Japanese
Sun
International Department (HQ JAPAN)
Noodle school instructor and specialist in noodle making.
- Chinese
- Japanese
Imai
International Department (HQ JAPAN)
Specialist in noodle making equipment and exportation.
- Chinese
- Japanese
- English
Meng
DREAM STUDIO IN TOKYO
Sales director in the Kanto Region and specialist in noodle making and maintenance.
- Chinese
- Japanese
JUNG
DREAM STUDIO IN KOREA
Sales and support agent in Korea of noodle making machines.
- Korean
- Japanese
Julie
DREAM STUDIO IN TEXAS (EEUU)
Sales manager in EEUU and noodle making specialist.
- English
- Vietnamise
Matthew
DREAM STUDIO IN TEXAS (EEUU)
Technical support and noodle making specialist in EEUU.
- English
Ayup
DREAM STUDIO IN EUROPE
International sales manager
- English
- Chinese
- German
- Dutch
- Arabic
Armita
DREAM STUDIO IN EUROPE
Senior Sales / Marketing Manager
- Spanish
- English
- Dutch
Tushita
DREAM STUDIO IN EUROPE
Senior Sales / Marketing Manager
- English
- Hindi
- Dutch
JAY
International Department (SOUTHEAST ASIA)
Sales manager in Southeast Asia.
- English
- Thai
| Yamato’s staff |  Akira HQ in Japan International department director. Noodle making strategy |  Megumi HQ in Japan Specialist in products and exportation Noodle making maintenance |  Evgeny HQ in Japan Support customers in 3 languages noodle making maintenance |  Romero HQ in Japan Noodle making and school support noodle making school |  Kin HQ in Japan Customs and products specialist noodle making |  Ba HQ in Japan Specialist in products and exportation noodle making maintenance |  Sun HQ in Japan specialist in noodle school and machinery noodle making school |  Mr. Fujii HQ in Japan CEO of Yamato and head of the noodle school strategy school |  SanoHQ in Japan Yamato school senior instructors noodle making school |  Fujita HQ in Japan Noodle school instructor noodle making school |  Ueno HQ in Japan assistant in the noodle school noodle making school |  Meng DS in Tokyo Sales director in Kanto region noodle making maintenance |  Jung DS in Korea Sales and support agent in Korea noodle making maintenance |  Julie DS in Texas Sales manager in EEUU noodle making maintenance |  Matthew DS in Texas Technical support in EEUU noodle making maintenance |  Ayup DS in amsterdam Sales manager in EU noodle making maintenance |  Armita DS in amsterdam Specialist in noodle making noodle making maintenance |  Tushita DS in amsterdam Sales and support agent in EU noodle making maintenance | Jay Sales and support agent in Southeast Asia noodle making |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Japanese | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ | – | – | – | – | – | – |
| English | ◯ | ◯ | ◯ | ◯ | – | – | – | ◯ | – | – | – | – | – | ◯ | ◯ | ◯ | ◯ | ◯ | ◯ |
| Chinese | – | – | – | – | ◯ | ◯ | ◯ | – | – | – | – | ◯ | – | – | – | ◯ | – | – | – |
| Other | – | – | Russia | Spanish | – | – | – | – | – | – | – | – | Corean | Vietnamise | – | German Dutch Arabic | Spanish Dutch | Hindi Dutch | Thai |
No skills or experience needed, just your vision.
Special Noodle Events
Yamato Manufacturing Co., Ltd. is a company for noodle startups, restaurant owners, professional chefs, and those who want to commercially start making superb fresh noodles of the highest quality
One Stop Noodle Business Solutions
Comprehensive Solutions to ensure your success in the world of authentic Japanese and other types of Noodles –
Ramen, Udon, Soba, Wok, Lo Mein, Pasta, Egg noodles, etc.
Noodle Machines
Most Advanced Noodle Making Machines for restaurants, cafeterias and small production facilities
Noodle School
Knowledge and skills you need to start and run a successful noodle restaurant/business
Noodle Master Labs
Information & Expertise on all things Noodles based on fundamental research, decades of experience and centuries of tradition
Noodle Machines
Ramen Noodle Machines
Richmen
All-In-One Noodle Machine with Mixer, Rollers/Sheeting, Cutting, and Portioning Functions
- Versatile, durable and reliable machine that is easy to use by anyone – (NSF/UL/CSA/CE compliant models available)
- Beyond hardware: Noodle making methods and recipes ensuring consistency and quality of production
- Continuous technical support and service – helping our customers to remain top noodle masters
- A ramen machine of choice for production of all types of Ramen/Wok Noodles (from Hakata to Tsukemen, and more)
Udon Noodle Machines
Shinuchi
A Multi-Functional Udon Machine For Production of Authentic Udon Noodles And Other Types Of Noodles with High Water Content (Soba, Ramen, Pasta, Etc.)
- Powerful and durable Udon making machine that is intuitive and easy to use by anyone – (NSF/UL/CSA/CE compliant models available)
- Noodle making methods and recipes allowing for consistent quality of production
- Continuous support and service – ensuring our customers remain top Noodle Masters
- Versatility to produce noodles for all types of Sanuki Udon dishes – from Kake and Kamaage to Zaru Udon, and more!
Yamato Noodle School
One unforgettable week that turns even rookie amateurs into full-fledged professionals, and experienced practitioners – into Top noodle Masters:
learn everything about high-quality noodles, soups (e.g. shio (salt), shoyu (soy sauce), miso, tonkotsu), flavor oils, toppings, menu development, and business management from the best experts in the field.
- Making a variety of high quality craft noodles from scratch. Cooking soups and broths from natural additive-free ingredients.
Preparing and seasoning flavor oils, motodare, toppings from scratch. Arranging complete dishes. Plating and food presentation techniques.
Developing comprehensive menus of your own. - Recipe customization and development according to your specifications
- Noodle business management competence and know-hows for long term commercial success.
A science-based digital cooking approach, which helps to understand not only hows but also whys of noodle-making, empowers students to maintain consistency of their products and create original recipes.
Three courses available: Ramen School, Udon School, Soba School
Yamato Mfg. Co., Ltd.
BEST noodle equipment
LEADING noodle making expertise
JAPANESE spirit
GLOBAL perspective
We are a group of experts ready to help our customers succeed in noodle business.
Based in Japan, our diverse multinational and multilingual team is comprised of professional from Japan, United States, Canada, South Korea, Netherlands, Singapore, Malaysia, Russia and Vietnam.
Yamato offers everything you need to make and sell the best authentic Japanese noodles in the world:
1. Cutting edge noodle-making machines
2. Finest cooking methods and techniques
3. Failure-proof management competence for success and prosperity
We offer our customers everything they need to succeed in their noodle food business:
from noodle machines for Ramen, Wok, Lo Mein, Pasta, Udon and Soba, to noodle schools, to fundamental research, development, and consulting
Feel free to contact us about Noodle machines, Noodle Schools, Special Events, and everything else related to noodle business.
We usually reply within 1 business day.
© YAMATO MFG CO. LTD. 2023. All rights reserved
© YAMATO MFG CO. LTD. 2023. All rights reserved